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Aberfeldy 21 Years (Bot. +/-2015)
I used to the older version of Aberfeldy 21 quite a lot, despite its lightness. Not sure whether they changed the recipe or not along the new packaging… Oh and I’m not sure I’d have bottled a new 21 at 40% vol. The design is retro and the strength is retro too ;-), but the price is fair given the age (+/-85€). Colour: deep gold. Nose: but it’s even more breakfasty than the 16 yo! Although we’re rather finding marmalade and mint flavoured tea here, as well as curranty buns, Danishes, muffins, and all things from a New York coffee shop. No, not Starbucks. Very lovely nose, I have to say. Mouth: what a pity that they bottled it at 40% vol.! Because it’s totally excellent, bursting with raisins, jams, marmalades, and slightly mentholy herbal teas, some lemon grass, rose jelly, even tinned litchis, a perfect raisiny oakiness… Finish: short to medium, honeyed and grassy at the same time, with something Highland-Parky. Comments: shouldn’t we start petitioning? Why bottle any 20+ years old malt whisky at 40% vol.? Especially when it’s as excellent as this! SGP:551 - 86 points.
Volume | 70cl |
ABV | 40% |
Type | Single Malt Scotch Whisky |
Age | 21 |
With Box | Yes |
Type: Highland - Bacardi